Classic Donair Sauce
Thermomix recipe: Classic Donair Sauce. Ready in 2 minutes. Serves 8. Step-by-step Thermomix instructions on Chef Amai.
Ingredients
- 300 g sweetened condensed milk
- 60 g white vinegar
- 1 tsp garlic powder
- ½ tsp onion powder (optional)
- ¼ tsp salt
Instructions
- Add sweetened condensed milk, white vinegar, garlic powder, onion powder (if using), and salt to the Thermomix bowl.
- Mix 20 sec / Speed 4, or until completely smooth and well combined. Scrape down sides of the bowl with the spatula if needed and mix again briefly for 5 sec / Speed 4.
- Transfer the Donair sauce to an airtight container and refrigerate for at least 30 minutes before serving to allow flavours to meld and the sauce to thicken slightly.
View this recipe on Chef Amai — convert any recipe to Thermomix format at chefamai.com.